# Teriyaki Sauce

## Ingredients

- `4` oz water
- `1` TBSP cornstarch
- `6` g better than bouillon no chicken
- `30` g packed brown sugar
- `35` g soy sauce
- `10` g honey honey
- `1/8` tsp garlic powder
- `1/4` tsp ground ginger

## Directions

- Whisk together all ingredients in a small bowl
- Heat in wok until thickened

Servings: 2

Category: Dips And Sauces

Link: https://www.tasteandtellblog.com/teriyaki-chicken/

Tags: Asian, Vegan